Ca’ dei Fiori is where Valdobbiadene
tells the story of its true origin: the strength
of the land, the care of human hands, the elegance of
a wine born at altitude.


Heroic viticulture is a practice that demands total dedication. Farming on steep slopes means working vineyards where mechanization is not possible, requiring manual intervention in every season. Pruning, canopy management, grape selection, and harvest are all carried out entirely by hand, with an intimate understanding of each plot and its specific needs.
This demanding approach allows us to achieve superior grape quality and to craft wines that express the character of the territory with clarity and authenticity. The mineral-rich soils, ideal exposures, and significant diurnal temperature variation give our Proseccos their aromatic finesse and distinctive freshness.


Ca’ dei Fiori is where Valdobbiadene tells the story of its true origin: the strength of the land, the care of human hands, the elegance of a wine born at altitude.
VITICOLTURA
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HOW WE WORK
We are in the heart of a generous yet ever-unpredictable land, where alluvial soils of sand, gravel, and marl lend the wines freshness, savory character, and fine minerality.
All of this translates into a distinctive, recognizable elegance in every glass.
Our agronomic approach is designed with careful attention to planting density and training systems, tailored to enhance the unique qualities of each parcel.
Every decision stems from attentive observation of the vineyard and its specific soil and climate conditions, with the aim of shaping a precise, authentic, and consistent expression of the territory.

The care devoted to the vineyards reflects
an approach that brings together agricultural sensitivity,
respect for tradition, and a long-term
strategic vision.
Valdobbiadene DOCG Extra Brut Rive di Guia
Alcohol: 11,5% vol
Residual sugar: 0 g/l
Serving temperature: 8–10°C
Food pairings: crudités, shellfish, seafood dishes
Valdobbiadene DOCG Brut
Alcohol: 11,5% vol
Residual sugar: 9 g/l
Serving temperature: 8–10°C
Food pairings: appetizers, fish dishes
Valdobbiadene DOCG Extra Dry
Alcohol: 11.5% vol
Residual sugar: 17 g/L
Serving temperature: 8–10°C
Food pairings: appetizers, light dishes
Valdobbiadene DOCG Dry Millesimato
Alcohol: 11.5% vol
Residual sugar: 28 g/L
Serving temperature: 8–10°C
Food pairings: desserts
Valdobbiadene DOCG Cartizze Dry
Alcohol: 11.5% vol
Residual sugar: 28 g/L
Serving temperature: 8–10°C
Food pairings: desserts, dry pastries
Pecol Prosecco DOC Brut Rosé
Alcohol: 11.5% vol
Residual sugar: 9 g/L
Serving temperature: 5–7°C
Food pairings: light dishes, fruit-based desserts
Ca’ Col – Col fondo
Alcohol: 11.5% vol
Residual sugar: 0 g/L
Serving temperature: 6–8°C
Food pairings: ideal with cheeses and cured meats
Ca’ Col — col fondo
Alcohol: 11.5% vol
Residual sugar: 0 g/L
Serving temperature: 6–8°C
Food pairings: ideal with cheeses and cured meats








The care devoted to the vineyards reflects an approach that brings together agricultural sensitivity, respect for tradition, and a long-term strategic vision.
It is within this balance that Ca’ dei Fiori’s Valdobbiadene DOCG
Prosecco DOC are born.
Wines that unite the strength of nature
with artisanal care, offering a sincere expression of the territory.
It is within this balance that Ca’ dei Fiori’s Valdobbiadene DOCG and Prosecco DOC are born.
Wines that unite the strength of nature with artisanal care, offering a sincere expression of the territory.
COME AND VISIT US AT THE WINERY
Wine Tastings
Visiting our winery means immersing yourself in the UNESCO-listed hills and discovering first-hand the care and dedication we devote each day to our vineyards and wines. We offer curated tasting experiences designed to tell the story of the territory through its aromas, its history, and its distinctive character.
During the visit, we guide guests through the different expressions of Glera, explaining hillside viticulture, production methods, and the defining features of our wines. It is a moment of connection and sharing, ideal for those who wish to experience Valdobbiadene in an authentic and meaningful way.


© AZIENDA AGRICOLA CA’ DEI FIORI
Via Strada di Guia,3 – 31049 Valdobbiadene (TV) – tel. 0423 900182, 333 8034730 – p.iva-04215160260




